Carl Schmidt Sohn's Shikoku knives are made of the highest quality chromium-molybdenum-vanadium steel, which increases their strength and corrosion resistance. Equipped with a soft touch handle and granton edge for easy cutting this knife line fullfills the requirements of aspirational Chef's.

SHIKOKU Carving Knife 20cm
A carving knife has a keen edge, used to carve slices of meat from roasts, hams or poultry.